

What’s cooking???
If you missed the last gathering, not to worry—this is a monthly tradition. On the first Monday of each month, we’ll come together to share food, ideas, and good company. Here’s how it works:
June’s bounty—strawberries, herbs, tender greens, early vegetables—sets the stage for a fresh, vibrant, and cohesive menu.
Art tie-in: If you are an artist who works with natural materials, botanical subject, or eco-inspred themes, we invite you to bring a piece to showcase. It’s a wonderful way to highlight the connection between local food and local creativity.
We’ve got two kitchens, ovens, microwaves, and plenty of enthusiasm. Whether you’re a seasoned chef or a takeout aficionado, there’s a place for you at the table.
To avoid duplication, please let others know what you plan to bring. Please provide a list of ingredients for your delicious offerings — a simple handwritten index card is perfect. Several of our members have dietary restrictions or allergies, and we want to make sure everyone can enjoy whatever fits their needs.
Let’s turn Mondays into something to look forward to. We’re excited to see what you bring—and who you meet.
Artist Credit: Layers to the Heart by Alessandra Donovan